is barley cup gluten free

Our gluten free substitute is a molasses bath which does a good job of mimicking the color and flavor of the barley malt bath. Most Worcestershire sauces are made with naturally gluten-free ingredients.

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These brands of Worcestershire sauce go the extra mile to make sure their sauces are labeled Gluten-Free That means that you can.

. Bagels are traditionally boiled in a bath of water and barley malt syrup. However many brands do not label their Worcestershire sauce as gluten-free. Thats not necessarily a big deal but some people like to play it safe.

Pretzels are traditionally boiled in a highly diluted solution of lye or sodium hydroxide which is also used to make soap which requires extreme caution and rubber.

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